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Maitake mushrooms, also known as "Hen of the Woods", are packed with nutrients and health benefits. They are rich in beta-glucans, which support immune function and may help lower cholesterol levels.

 

Maitake mushrooms also have anti-inflammatory properties and may improve insulin sensitivity, making them beneficial for blood sugar regulation.

 

They contain antioxidants that combat oxidative stress, contributing to overall cellular health. Additionally, these mushrooms are a good source of vitamins and minerals, including vitamin D, potassium, and copper.

 

Incorporating Maitake mushrooms into your diet may enhance your immune system, support heart health, and help manage blood sugar levels, all while providing essential nutrients for overall wellness.

 

 

Suggested Use

 

Adults take 1-2 full droppers (1-2 mL.) orally once or twice per day or as recommended by your healthcare professional. Tincture can be added to coffee or tea if preferable.

 

Shake well before use. Our products are extremely shelf-stable. 

 

Consult a health care practitioner prior to use if you are pregnant, breastfeeding, or have any allergies to mushrooms or plants listed in our ingredients. 

 

 

NATIONAL INSTITUTE HEALTH RESEARCH:

 

Here are three NIH studies highlighting the benefits of Maitake mushroom on blood sugar, diabetes, and cholesterol:

1. Maitake Mushroom and Blood Sugar:

A study demonstrated that Maitake mushroom can aid in stabilizing blood sugar levels. Research on diabetic rats indicated that Maitake improved glucose tolerance, providing support for its potential role in managing diabetes [oai_citation:3, Maitake - Herbal Reality]

https://www.herbalreality.com/herb/maitake/

2. Maitake Mushroom and Cholesterol:

Research in animal models found that Maitake supplementation significantly reduced cholesterol levels. This suggests the mushroom’s potential benefits for heart health by lowering blood lipid levels [oai_citation:2, Maitake Mushroom Benefits, Nutrition, Recipes and More - Dr. Axe]

https://draxe.com/nutrition/maitake-mushroom/


3. Maitake Mushroom and Diabetes:

Another study conducted in Japan with diabetic rats highlighted Maitake’s anti-diabetic effects, improving blood sugar regulation and showing potential for use in managing Type 2 diabetes [oai_citation:1,6 Good Reasons You Should Try Maitake Mushroom Extract]

https://community.bulksupplements.com/6-good-reasons-you-should-try-maitake-mushroom-extract/

These studies suggest that Maitake mushrooms have promising effects on regulating blood sugar, lowering cholesterol, and managing diabetes.

Maitake Elixir 1 oz. 40,000 mg

SKU: MAI0124A
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  • Maitake mushrooms (Grifola frondosa) are well-regarded for their nutritional and medicinal properties.



    1. Immune System Support: Maitake mushrooms contain beta-glucans, which help boost the immune system by enhancing the activity of white blood cells.

    2. Antioxidant Properties: They are rich in antioxidants, which help protect the body from oxidative stress and free radical damage.

    3. Blood Sugar Regulation: Maitake mushrooms have been shown to help regulate blood sugar levels, making them beneficial for people with diabetes.

    4. Cholesterol Reduction: Consuming maitake mushrooms can help lower LDL (bad) cholesterol levels and improve overall heart health.

    5. Weight Management: They are low in calories and high in fiber, which can aid in weight management by promoting a feeling of fullness and reducing overeating.

    6. Anti-Cancer Properties: Research suggests that maitake mushrooms have compounds that can inhibit the growth of certain cancer cells and enhance the effects of chemotherapy.

    7. Blood Pressure Regulation: They contain compounds that can help lower blood pressure, contributing to cardiovascular health.

    8. Bone Health: Maitake mushrooms are a good source of vitamin D, which is essential for maintaining strong and healthy bones.

    9. Anti-Inflammatory Effects: The anti-inflammatory properties of maitake mushrooms can help reduce inflammation in the body, which is beneficial for conditions like arthritis.

    10. Improved Digestion: Their high fiber content supports healthy digestion and can prevent constipation.

    11. Enhanced Energy Levels: Maitake mushrooms provide essential nutrients and minerals that can help boost energy levels and reduce fatigue.

     

     

    *These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.

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*Caution: If you have allergies to mushrooms or any of the plants used in these products, please exercise caution and consult with a healthcare professional before using or consuming any products or ingredients discussed. This information is intended for educational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding allergies or other medical conditions.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.

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